HOME Spinning in the grease
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A breif history of Hand spinning wool |
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In
the beginning, spinning was done without tools. The thread was drawn out of a
bundle of fibres and twisted between the palm of the hand and thigh of the leg.
The length of the spun or twisted fibres was wound onto a short, straight stick.
The technology for spinning did not change until the development of the
spinning wheel and flyer in medieval times. Over time the stick was notched to
hold the thread and a weight was added to give momentum to the stick as it
whirled. The weight, known as a "whorl" was made of clay, a round
piece of wood, or a flat rock. Thus was born the hand spindle or drop spindle. For much
of human history, all members of a society would have been involved on some
level with the production of textiles. Much later the wheel was
added to the spindle to keep it spinning. It was found that the larger the
wheel the faster the spindle would turn. Even later the foot peddle or
"treadle" was added to the wheel. This allowed the spinner to sit
instead of walking back and forth to wind the spun woollen fibre onto the
spindle. With a treadle on the wheel one could also keep the wheel going
without using ones hands. Until the mid 19th Century, most households kept two
wheels: a great wheel for the household woollens and a smaller treadle type for
the linens. This was so one would not get the natural grease of the wool on the
flax making it more difficult to spin.
The two most common methods used to prepare wool
for spinning are carding and combing. Wool combing is the older of
the two processes; carders seem to come into use in northern Europe sometime in
the 13th century. Preparing fleece by carding will produce a woollen yarn, that
is, a yarn that is relatively low twist, with a soft or fuzzy finish, and that
will felt easily. Combing, in which the fibres are prepared to be spun parallel
to each other as much as possible, produces worsted, a high twist, smooth yarn
that wears well and tends not to felt. The softer, shorter staple of the
Merino, Suffolk, Corriedale, and Jacob produce wonderful soft yarns. There are
also two basic types of spindles. The well known drop spindle, which has a
weight at the bottom of a shaft. The other is the high whorl spindle; this has
the weight at the top of the shaft. There are an infinite variety of spindles
available for the hand spinner.
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